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ISO-22000:2005-Food Safety Management System

ISO 22000 is a standard created by the International Organization for Standardization managing food security and safety. ISO 22000 is a worldwide certificate standard that characterizes the necessities of sustenance wellbeing administration frameworks everywhere throughout the world.

The standard has gotten essential due to the noteworthy increment of sicknesses brought on by tainted nourishment in both created and creating nations. Notwithstanding the wellbeing perils, nourishment borne diseases can offer ascent to respectable budgetary expenses coating medicinal medicine, nonattendance from work, protection installments and legitimate remuneration.

ISO 22000 has been produced to help harmonization of methodologies to overseeing nourishment wellbeing, not for only one a piece of the natural way of life, yet for all associations in the natural way of life and for those associations supplying to the natural pecking order, materials and administrations that could affect on the security of sustenance.

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